Pileći paprikaš by @helena_pudic

1h25
Medium

4 servings

🍗

800 g

Chicken

🥔

4

Potato

🥕

2

Carrot

🥬

1

Celery

🫑

1

Bell Pepper

🧅

2

Onion

🍅

400 g

Canned Tomatoes

🧄

3 cloves

Garlic

🌶️

10 ml

Sweet Paprika

🌶️

Hot Paprika

🧂

Salt

🌶️

Pepper

💧

Water

🥚

1

Egg

🛢️

60 ml

Oil

120 ml

Semolina

Preparation Steps

  1. Step 1/4

    Chop onion and fry briefly in oil.

    🧅onion
    🛢️oil
    🔪knife
    🍳pan

  2. Step 2/4

    Add vegetables except potatoes and tomatoes, add water, simmer for 15 min.

    🥕carrot
    🥬celery
    🫑bell pepper
    💧water
    🍳pan

  3. Step 3/4

    Add chicken, cook for 5 min, then add spices, canned tomatoes, and potatoes, cover partially, cook for 60 min.

    🍗chicken
    🌶️sweet paprika
    🌶️hot paprika
    🧂salt
    🌶️pepper
    🍅canned tomatoes
    🥔potato
    💧water
    🍲pot

  4. Step 4/4

    Mix egg, oil, salt, and semolina with a whisk, form dumplings, add to the pot, cook for 5 min.

    🥚egg
    🛢️oil
    🧂salt
    semolina
    whisk
    🥄spoon

Composition

Ingredients

Types

Meat, Vegetables, Spices, Other

Ingredients

chicken, potato, carrot, celery, bell pepper, onion, canned tomatoes, garlic, sweet paprika, hot paprika, salt, pepper, water, egg, oil, semolina

Allergens

eggs, gluten

Dietetics

Dietary regimen

gluten-free, dairy-free

Calories

650 kcal

Macro nutrients

Protein: 35g, Carbohydrates: 75g, Sugar: 8g, Fat: 25g, Fiber: 10g

Nutritional Information

Minerals

Calcium: 80mg, Iron: 3.5mg, Potassium: 1200mg

Vitamins

Vitamin A: 1500IU, Vitamin C: 40mg, Vitamin B6: 0.9mg, Vitamin E: 2.5mg

Preparation

Time Information

Preparation

20 minutes

Cooking

1 hour 5 minutes

Overall

1 hour 25 minutes

Difficulty

Level

Medium (2/4)

Steps

4 steps

Equipments

Utensils

knife, pan, pot, whisk, spoon

Appliances

stove

Type

Type

Type Of Dish

Main Course

Occasions

Lunch, Dinner

Origin

Source

Platform

instagram

Original Creator

@helena_pudic

Origin

Cuisine

Eastern European

Geographic

Croatia, Europe

Various

Aspect

Texture

Soft, Juicy, Tender

Flavors

Savory, Spicy, Umami

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

fridge : 72 hours (in an airtight container)